I adapted this idea from here. I'm not nearly that patient talented to make those amazing treats. But we were able to make the marshmallow part. Note our daughter did this one by herself!! I think my toddler is turning into a preschooler!
Red sugar sprinkles
Blue sugar sprinkles
3 small containers
1. Fill each container. One with the red sprinkles, one with blue sprinkles and one with about 1/2 of water.
2. Put toothpick on top of marshmallow. This is what you will hold onto to dip your marshmallow so you don't get too sticky.
4. Dip in blue sprinkles.
5. Use the same toothpick and put it through the top of the blue sprinkles.
6. Dip unsprinkled side in water and then red sprinkles.
**We made this for afternoon snack and our daughter ate it faster than you can imagine. I guess you can't get better than sugar and marshmallows (except if only chocolate was involved, hmm there's an idea in waiting)**
For more recipes (not neccesarily dairy-free) go the Grocery Cart Challenge and Life as Mom!
A little update
4 years ago